Sunday, February 8, 2009

Candied Yams

Hmmmm seem nice...Will try this one day:
  • Candied Yams


  • INGREDIENTS:

  • 1 (29 ounce) can sweet potatoes

  • 1/4 cup butter, cut into pieces

  • 1/2 cup brown sugar

  • 1 1/2 cups miniature marshmallows


DIRECTIONS:

  • Preheat oven to 400 degrees F (200 degrees C).

  • Place sweet potatoes in a medium baking dish. Distribute butter pieces evenly over the sweet potatoes. Sprinkle with brown sugar. Layer with miniature marshmallows.

  • Cover and bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted.

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